Jinya Ramen Bar Meets with Franchise Interviews

Franchise Interview with Jinya Ramen Bar
We are meeting with Clay Sanger of JINYA Ramen Bar: JINYA Ramen Bar was founded by Tomo Takahashi in 2010. His parents were restaurateurs in his native Japan, but he frequently visited the United States. Throughout his teenage and college years, he became obsessed with opening an authentic ramen restaurant on La Brea Avenue in Los Angeles. In 2010, Tomo made his vision a reality and opened the first JINYA Ramen Bar in Studio City, California. The restaurant was a communal eating experience utilizing community tables, a welcoming environment, modern interiors, and an authentic Japanese menu. People were falling in love with the authentic Japanese noodles and broth you couldn't find anywhere else