Slapfish Meets with Franchise Interviews

Franchise interview with Slapfish
Today's show features an interview with Andrew Gruel, television star and CEO/Founder of Slapfish Restaurant Group, LLC. Slapfish has revolutionized the way people perceive healthy, chef-driven seafood by making it approachable and affordable to all. Their menu boasts signature items like the 'lobsticle,' baja mahi sandwich, and original house-made dipping sauces.

Slapfish embodies a chef-driven, sustainable American seafood concept, offering a fresh and fast-casual dining experience. The brand's innovative approach has earned it a spot on FastCasual's list of the industry's Top 100 Movers & Shakers.